No script
狀態:NP(TV) 編號:300266767 詞彙類型:概念
冰淇淋 ice cream
Getty LOD downloads: JSON | RDF | N3 | N-Triples
範圍註 :
由乳脂、香料及糖所製成的乳製品;冷凍過程中經慢速攪拌,以防形成大塊冰結晶,最後製成質地光滑細緻的半固態物。
詞彙 :
冰淇淋(P,,U,繁體中文-偏好,D,U,U)
ping ch'i lin(P,,U,韋氏拼音-偏好,UF,U,U)
bīng qǐ lín(P,,U,漢語拼音-偏好,UF,U,U)
bing qi lin(P,,U,漢語拼音(無聲調)-偏好,UF,U,U)
ice cream(P,,U,英文-偏好,D,U,N)
cream, ice(,U,英文-非偏好,UF,U,U)
ice-cream(,U,英文-非偏好,UF,U,U)
iced cream(,U,英文-非偏好,UF,U,N)
層面/層級編碼: M.MT
層級架構:

藝術與建築詞典根目錄
....材料層面
........材料 (材料層面)
............材料
................<依來源區分之材料>
....................<生物材料>
........................動物材料
............................<依形式或功能區分之動物材料>
................................<排泄物與分泌物>
....................................
........................................冰淇淋
其他範圍註 :
英文....Dairy product created from cream, flavorings, and sugar, which is stirred slowly while freezing to prevent large ice crystals from forming, resulting in a smoothly textured semi-solid.
來源與貢獻者:
冰淇淋............ [AS-Academia Sinica]
................. 朗文當代大辭典 p. 865
................. 國立編譯館學術名詞資訊網 August 04. 2010
ping ch'i lin............ [AS-Academia Sinica]
................. TELDAP database (2009-) 
bīng qǐ lín............ [AS-Academia Sinica]
................. TELDAP database (2009-) 
bing qi lin............ [AS-Academia Sinica]
................. TELDAP database (2009-) 
ice cream............ [VP]
................. Random House Dictionary of the English Language (1987) 
................. Merriam-Webster's Collegiate Dictionary [online] (1997-2002) 
................. Oxford English Dictionary Online (2002-) 
cream, ice............ [VP]
................. Getty Vocabulary Program rules 
ice-cream............ [VP]
................. Oxford English Dictionary Online (2002-) 
iced cream............ [VP]
................. Oxford English Dictionary Online (2002-) 
外部連結:
引用:
[冰淇淋 ice cream(編號300266767)]。《藝術與建築索引典》。http://aat.teldap.tw/AATFullDisplay/300266767(2024/12/11瀏覽)。

Copyright © 2009-Present AAT-Taiwan editorial team, ASCDC. All rights reserved.
Web System Designed and Maintained by Academia Sinica Center for Digital Cultures (ASCDC). Web Art Designed by DayInFlying Group.