糖蜜(糖漿) molasses(syrup)
範圍註 ：
指稱由粗糖所提煉出的棕色濃稠、未結晶糖漿，特別用指在精煉甘蔗汁或甜菜汁成為糖的過程中所取得的濃縮糖漿。
詞彙 ：
糖蜜(糖漿) (P,,U,繁體中文-偏好,D,,)
t'ang mi (P,,U,韋氏拼音-偏好,UF,U,U)
táng mì (P,,U,漢語拼音-偏好,UF,U,U)
tang mi (P,,U,漢語拼音(無聲調)-偏好,UF,U,U)
molasses(syrup) (P,,U,英文-偏好,D,U,N)
treacle(molasses) (,U,英文-非偏好,UF,U,U)
t'ang mi (P,,U,韋氏拼音-偏好,UF,U,U)
táng mì (P,,U,漢語拼音-偏好,UF,U,U)
tang mi (P,,U,漢語拼音(無聲調)-偏好,UF,U,U)
molasses(syrup) (P,,U,英文-偏好,D,U,N)
treacle(molasses) (,U,英文-非偏好,UF,U,U)
層面/層級編碼： M.MT
層級架構：
藝術與建築詞典根目錄 ....材料層面........材料 (材料層面)............材料................<依形式區分之材料>....................糖漿
........................糖蜜 (糖漿)
相關概念：
| derived from.... | 高粱 |
其他範圍註 ：
| 英文.... | The thick, brown, uncrystallized syrup drained from raw sugar, particularly the concentrated syrup obtained from sugar during the process of refining from cane or beet juice. |
來源與貢獻者：
| 糖蜜(糖漿)............ | [AS-Academia Sinica] |
| ................. | 朗文當代大辭典 p. 1136 |
| ................. | 國家教育研究院－雙語詞彙、學術名詞暨辭書資訊網 January 19, 2011 |
| ................. | 智慧藏百科全書網 September 26, 2011 |
| ................. | 大英百科全書線上繁體中文版 September 26, 2011 |
| ................. | 化學名詞辭典 p. 134 |
| molasses(syrup)............ | [VP] |
| ................. | Merriam-Webster's Collegiate Dictionary [online] (1997-2002) accessed 8 May 2007 |
| ................. | Oxford English Dictionary Online (2002-) accessed 8 May 2007 |
| ................. | Encyclopedia Britannica Online (2002-) accessed 8 May 2007 |
| treacle(molasses)............ | [VP] |
| ................. | Oxford English Dictionary Online (2002-) |
| ................. | Encyclopedia Britannica Online (2002-) |
| Subject:............ | [VP] |
| ................. | Oxford English Dictionary Online (2002-) accessed 8 May 2007 |
| ................. | Encyclopedia Britannica Online (2002-) accessed 8 May 2007 |
外部連結：
Getty AAT: 300266452
Getty AAT: http://www.getty.edu/vow/AATFullDisplay?find=costume&logic=AND¬e=&subjectid=300266452
聯合目錄： 糖蜜 、t'ang mi 、táng mì 、tang mi 、molasses 、treacle
聯合目錄： 糖蜜 、t'ang mi 、táng mì 、tang mi 、molasses 、treacle
引用：
[糖蜜(糖漿) molasses(syrup)(編號300266452)]。《藝術與建築索引典》。http://aat.teldap.tw/AATFullDisplay/300266452（2024/11/22瀏覽）。
Copyright © 2009-Present AAT-Taiwan editorial team, ASCDC. All rights reserved.
Web System Designed and Maintained by Academia Sinica Center for Digital Cultures (ASCDC). Web Art Designed by DayInFlying Group.
Web System Designed and Maintained by Academia Sinica Center for Digital Cultures (ASCDC). Web Art Designed by DayInFlying Group.