麩質 gluten
範圍註 ：
洗滌小麥粉或其他穀類粉末以去除澱粉後所留下的蛋白質物質，堅韌而有彈性。
詞彙 ：
麩質(P,,U,繁體中文-偏好,D,,)
穀蛋白(,U,繁體中文-非偏好,UF,U,U)
fu chih (P,,U,韋氏拼音-偏好,UF,U,U)
fū zhí (P,,U,漢語拼音-偏好,UF,U,U)
fu zhi (P,,U,漢語拼音(無聲調)-偏好,UF,U,U)
gluten(P,,U,英文-偏好,D,U,N)
gluten(P,,U,荷蘭語-偏好,D,U,U)
gluten(P,,U,法語-偏好,D,U,N)
gluten(P,,U,西班牙語-偏好,D,U,U)
gluton(,U,荷蘭語-非偏好,UF,U,U)
穀蛋白(,U,繁體中文-非偏好,UF,U,U)
fu chih (P,,U,韋氏拼音-偏好,UF,U,U)
fū zhí (P,,U,漢語拼音-偏好,UF,U,U)
fu zhi (P,,U,漢語拼音(無聲調)-偏好,UF,U,U)
gluten(P,,U,英文-偏好,D,U,N)
gluten(P,,U,荷蘭語-偏好,D,U,U)
gluten(P,,U,法語-偏好,D,U,N)
gluten(P,,U,西班牙語-偏好,D,U,U)
gluton(,U,荷蘭語-非偏好,UF,U,U)
層面/層級編碼： M.MT
層級架構：
藝術與建築詞典根目錄 ....材料層面........材料 (材料層面)............材料................<依來源區分之材料>....................<生物材料>........................植物材料............................<改良植物材料>
................................麩質
其他範圍註 ：
| 英文.... | A tough, elastic, brown, water-insoluble, non-starchy protein substance remaining when the flour of wheat, corn, rice, or other cereal grain is washed to remove starch. Gluten is composed of a mixture of 18 plant proteins. It is hygroscopic and will form an elastic dough when mixed with water. Gluten must be removed to make starch paste. Dilute aqueous mixtures of gluten have been used as adhesives. Prior to the 19th century, the term was used to refer to any of several adhesive materials. |
| 荷蘭語.... | Een taaie, elastische, eiwitachtige substantie die overblijft nadat de bloem van tarwe of ander graan is gewassen om zetmeel te verwijderen. |
| 西班牙語.... | Sustancia proteica resistente, elástica y residual cuando la harina de trigo u otra es lavada para retirar el almidón. |
來源與貢獻者：
| 麩質............ | [AS-Academia Sinica] |
| ................. | 國家教育研究院－雙語詞彙、學術名詞暨辭書資訊網 September 7, 2010 |
| 穀蛋白............ | [AS-Academia Sinica] |
| ................. | 大英百科全書線上繁體中文版 September 7, 2010 |
| gluten............ | [VP] |
| ................. | CDMARC Subjects: LCSH (1988-) |
| ................. | Webster's Third New International Dictionary (1961) |
| ................. | American Institute for Conservation, Paper Conservation Catalog (1984-) No. 4, 7 |
| ................. | Random House Dictionary of the English Language (1987) |
| ................. | MFA Conservation and Art Material Encyclopedia Online (2005-) |
| ................. | Candidate term Candidate term - AATA - 4/7/92. |
| ................. | CHIN database |
| ................. | AAT-Ned (1994-) |
| ................. | Diccionario de términos científicos y técnicos (1981) 2426 |
| gluton............ | [Bureau AAT] |
| ................. | AAT-Ned (1994-) |
| Subject:............ | [Bureau AAT] |
| ................. | CHIN database |
| ................. | Van Dale groot woordenboek (1994) |
外部連結：
Getty AAT: 300221154
Getty AAT: http://www.getty.edu/vow/AATFullDisplay?find=costume&logic=AND¬e=&subjectid=300221154
聯合目錄： 麩質 、穀蛋白 、fu chih 、fū zhí 、fu zhi 、gluten 、gluten 、gluton 、gluten 、gluten
聯合目錄： 麩質 、穀蛋白 、fu chih 、fū zhí 、fu zhi 、gluten 、gluten 、gluton 、gluten 、gluten
引用：
[麩質 gluten(編號300221154)]。《藝術與建築索引典》。http://aat.teldap.tw/AATFullDisplay/300221154（2024/11/22瀏覽）。